Camburgers
Camburgers - Each 284 g/10 oz. carton contains 4 - 71 gram Portabella Mushroom burgers.
A Cold Ship Item (Note: $50 minimum required if you order just cold items)
Description - Each carton contains 4 - 71 gram low protein Portabella Mushroom Burgers. These tasty char-broil flavored Portabella Mushroom Burgers are easy to prepare, contain no cholesterol, no texturized vegetable(soy)protein and have only 2.5 grams of fat per serving.
Preparation Instructions - Pan fry, grill, or broil these delicious burgers. Frying with a small amount of cooking oil is the preferred preparation method. When grilling, it is recommended to partially cook burger before placing briefly on the grill.
Serving Suggestions - Serve for lunch or dinner, on low protein bread or buns with your favorite condiments or as a main entre item with your favorite side dishes. Use as a substitute in your favorite meat recipe.
Storage Instructions - Keep frozen until use, for up to twelve months.
Ingredients - Portabella Mushrooms, Wheat Starch, Psyllium Powder, Modified Cellulose, Sugar, Polydextrose, Yeast, Xanthan Gum, Soybean Oil, Salt, Calcium Propionate, Water, Tomato Concentrate, Corn Syrup, High Fructose Corn Syrup, Distilled Vinegar, Salt, Onion Powder, Natural Flavors, Canola Oil, Salt, Dextrose, Maltodextrin, Natural Grill Flavors, (Maltodextrin, Natural Flavors, Modified Food Starch, Corn Syrup Solids), Garlic Powder, Onion Powder, Spice, Natural Mesquite Smoke Flavor, Spice Extract, Silicon Dioxide (to prevent caking), Potato Starch, Sago Starch, Modified Food Starch, Xanthan Gum (Contains Wheat and Soy)
- SKU: 10901
- Product Family: Low Protein
- Serving Size: 71 grams (2.5 oz)
- Protein: 1 g
- Phenylalanine: 51 mg
- Valine: 48 mg
- Leucine: 68 mg
- Isoleucine: 40 mg
- Methionine: 8 mg
- Tyrosine: 21 mg
- Threonine: 48 mg
- Calories: 90
- Calories from Fat: 25
- Total Fat: 2.5 g
- Saturated Fat: 0 g
- Trans fats: 0 g
- Cholesterol: 0 mg
- Sodium: 170 mg
- Potassium: 260 mg
- Carbohydrate: 16 g
- Dietary Fiber: 2 g
- Sugars: 3 g
- Vitamin A: 2 %
- Vitamin C: 2%
- Calcium: 4 %
- Iron: 2%
- Phosphorus: 6%
- Polyunsaturated Fat: 1 g
- Monounsaturated Fat: 1.5 g
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