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Butterscotch Chip Cookies


Butterscotch Chip Cookies - 1 dozen to a 420 gram/14.8 oz. container
A Cold Ship Item (Note: $50 Cold Ship minimum required if you order any Cold Ship items)

Purchase Butterscotch Chip Cookies

Butterscotch Chip Cookies Description - These golden brown (35g) cookies come in a package of 12, look and taste homemade - with crispy edges, a chewy center and a brown sugar, buttery taste. You will want to keep your cookie jar filled with these amazing butterscotch chip cookies!

Preparation Instructions - Ready to eat. Serving Suggestions - An anytime of the day treat.

Storage Instructions - Store in an airtight container or keep frozen until use (for up to nine months) to preserve freshness.

Ingredients - Wheat Starch, Brown Sugar, Modified Food Starch, Butterscotch Chips (Sugar, Partially Hydrogenated Palm Kernal and Palm Oils, Milk, Nonfat Milk, Natural And Artificial Flavors {Including Barley Protein}, Soy Lecithin, Artificial Colors {Yellow 5 Lake, Yellow 6 Lake, Blue 2 Lake}, Butter {cream and natural flavorings}, Caramel Color), Butter (cream and natural flavorings), Palm Fruit Shortening, Water, Tapioca Syrup, Inulin, Polydextrose, Canola Oil, Fully Hydrogenated Cottonseed Oil, Sugar, Potato Starch, Baking Powder, Vanilla {Vanilla Bean Extractives, Water, Alcohol, Corn syrup}, Oat Fiber, Enzyme-Modified Soy Lecithin, Sugar, Methylcellulose, Leavening {Baking Soda, Sodium Acid Pyrophosphate, Monocalcium Phosphate}, Xanthan Gum. (Contains: Wheat, Soy and Milk)

Purchase Butterscotch Chip Cookies

  • SKU: 10507
  • Product Family: Low Protein
Nutritional Profile
  • Serving Size: 1 Cookie (35 g)
  • Protein: 0.1 g
  • Phenylalanine: 4 mg
  • Valine: 5 mg
  • Leucine: 7 mg
  • Isoleucine: 4 mg
  • Methionine: 1 mg
  • Tyrosine: 2 mg
  • Threonine: 4 mg
  • Calories: 150
  • Calories from Fat: 60
  • Total Fat: 7 g
  • Saturated Fat: 3.5 g
  • Cholesterol: 5 mg
  • Sodium: 90 mg
  • Potassium: 15mg
  • Carbohydrate: 23 g
  • Dietary Fiber: 2 g
  • Sugars: 9 g
  • Vitamin A: 2 %
  • Vitamin C: 0 %
  • Calcium: 4%
  • Iron: 2 %
  • Phosphorous: 14 mg / 2%
  • Trans Fat: 0 g
  • Polyunsaturated Fat: 0.5 g
  • Monounsaturated Fat: 2.5 g

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